Bissap, Sorrel or  Hibiscus tea is an herbal tea made as an infusion from crimson or deep magenta-colored calyces (sepals) of the roselle (Hibiscus sabdariffa) flower. It is consumed both hot and cold. It has a tart, cranberry-like flavor.
Sorrel is rich in vitamins B1, B2, C, Magnesium and Potassium.
Low in calories